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Banana Oat Bars with Raisins
We all have that moment where we stare at the ripe bananas on the counter and think “Should I just make banana bread again?”. That’s exactly how these oat bars came to life. I wanted something a little quicker, less sweet, and easier to grab during the week so I baked this instead. They’ve become one of those back-pocket recipes I turn to when I want to bake something comforting without the mess. Just one bowl, a few basic ingredients, and a tray of soft, chewy bars that feel


Banana Vanilla Pudding with Hazelnut and Biscuit Crumble
From one mom to another—and to all the incredible women who give love and care in so many ways—Happy Mother’s Day. This little dessert...


Strawberry Cheesecake Overnight Oats
Some mornings just call for something comforting—something creamy, fruity, and a little bit indulgent. This Strawberry Cheesecake...


No Bake Chocolate Biscuit Cake
This No Bake Chocolate Biscuit Cake, or Mozaik Pasta , holds a special place in our hearts. Over the Easter weekend, my two little ones and I made it together, with their tiny hands eagerly helping every step of the way. They were thrilled to break the biscuits into chunky pieces (just the way they love it!) and mix everything together with so much excitement. Lately, they’ve become quite curious in the kitchen, and I adore sharing these simple, no-bake recipes with them. Moz
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