Some weeknights, you just need something simple that you know everyone will eat without complaints. This pasta is one of those meals. I’ve made it more times than I can count — usually when there’s ground meat in the fridge, no time for cream sauces, and a family that’s starting to get a little too hungry. The sauce is built on pantry staples — onion, tomato, garlic — and just enough simmering time to make everything taste like home. Add pasta and a bit of pasta water, and di

We all know how crazy busy life can get, especially as a mom juggling a million things at once. So when it’s one of those days (you know...