We all have that moment where we stare at the ripe bananas on the counter and think “Should I just make banana bread again?”. That’s exactly how these oat bars came to life. I wanted something a little quicker, less sweet, and easier to grab during the week so I baked this instead. They’ve become one of those back-pocket recipes I turn to when I want to bake something comforting without the mess. Just one bowl, a few basic ingredients, and a tray of soft, chewy bars that feel